Reception room
«Bénitier»
Kitchen equipment
1 cooker 90cm 5 burners (electric oven, gas cooker)
Extractor hood
Work plans
Dishwashing tank
1 dishwasher
Femoral control hand basin
1 large fridge with freezer section
1 small fridge
Cookware, dishes, utensils
Small appliance
Crockery for 30 guests
Room equipment
Tables
Chairs